Bottling Notes:
A fruity, sweet rum from Discarded Spirits Co. made by infusing Caribbean rum with banana peel, creating a rich, banoffee pie character throughout the palate.
Tasting Notes:
Nose: Banana bread, treacle, cinnamon, butterscotch.
Palate: The banana bread nose gives way to banoffee pie on the palate, with notes of sticky toffee pudding, fudge and milk chocolate raisins.
Finish: A warming crystalized ginger.
37.5% ABV
70cl