World Whiskies

A Kentucky straight Bourbon Whisky Sweet with notes of brown sugar, spice, leather and oak, the finish is long and dry.

The subtlety and complexity of Bulleit Bourbon come from its unique blend of rye, corn, and barley malt, along with special strains of yeast and pu...

Kentucky straight Bourbon whisky  45% vol   

Matured malt whisky and grain whisky are blended and then re-casked (a process known as "marriage") to create a rich harmony of distinctly differen...

Aged in fine old bourbon casks giving The Dubliner Irish Whiskey it’s special warmth and sweet honeyed finish.

St Georges Distillery sits of the banks of the River Thet in the county of Norfolk. The climate is warmer and drier helping the whisky to mature.  ...

Hand crafted in limited quantity for superior taste and smoothness.

The Nikka Coffey Malt is the result of a unique distillation process in "Coffey" type column stills, which are normally used for grain whisky produ...

Ireland has a long history of distilling - longer than Scotland’s, some would argue. There has been a resurgence in the number of distilleries – bo...

Deep and multi-layered, Yamazaki is embraced as the authority of single malt Japanese whisky.  Nose : Peach, pineapple, grapefruit, clove Palate co...

Intense and sweet, with strong floral character alongside hints of mint, rich tobacco leaf and vanilla, underpinned by oak and pine. The taste is r...

Matured in hand crafted oak barrels, this produces the classic bourbon flavouring. It is light honey in colour, with sweet aromas of chocolate and ...

This small batch bottling consists of hand selected casks which are given further maturation in ex-rum barrels imparting extra character and smoo...

Aged in new American oak from Minnesota. Millet is a prized grain in Asia and Africa and a popular base for spirits in Nepal. This is the first whi...

Koval Distillery’s organic, single barrel bourbon has the requisite mash bill of at least 51% corn, but instead of the usual rye or wheat supplemen...