Released to keep out the cold this Christmas, the folks at Kilchoman have gone cask strength on their core whisky, Machir Bay.
With a limited outrun the sherry and bourbon cask marriage has been bottled at 58.6% to give a fuller body and richer texture.
Bursts of tropical fruit and dried sultanas, warming smoke and waves of honey, malt, butterscotch and rich sweetness come through on the palate in this perfect winters evening dram.