Bottling Notes:
Distilled from Optic and Publican barley varieties grown at Kilchoman in 2007, 2009 and 2010, the barley was then malted onsite and peated using local Islay peat before being distilled, matured and eventually bottled all within the farm distillery’s limits.
Cask Type: Bourbon & Sherry Cask
Limited: 12,400
Peated
Tasting Notes:
Nose: Orange, apple and pear, with whispers of earthy, grassy peat building in the background.
Palate: Plum, white chocolate, toasted oak and soft smoke, plus lingering allspice.
Finish: Buttery, with just a hint of citrus brightness.
50% ABV
70cl