Cruach-Mhona meaning ‘Peat Stack’ in Scots Gaelic.The light golden tone belies a whisky of deeply complex flavours. An energetic burst of herbal malt and fruit is followed by rich spice and aromatic peat smoke.
Nose: Crisp and lively sweet peat, with herbal hay, dry smoke and burning grass
Taste: Starting light, malty and sweet, developing into smoky white pepper and seaweed saltiness
Finish: Lingering dry smokiness with seaweed and spice