This fine Highland dram opens with aromas of rich fruitcake, clove and orange, with more earthy notes of bark chips and damp woodland appearing with time.
The palate is luscious and full, showing notes of brandy butter, melon and baking spices, along with Blair Athol’s trademark stewed apple notes. Cocoa lingers on the palate with waves of warm spice and Dundee cake.
This is a dram that transports you to the serene banks of the River Tummel.
Matured in a Refill Hogshead since 2008.
54.9% ABV
70cl